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Description
Staying well-hydrated increases skin elasticity and tissue resilience, potentially reducing bruising frequency
Slows down digestion, helping you feel full longer and reducing the desire to snack between meals
Eating less food while on a GLP-1 can make it harder to get the key nutrients your body needs like fiber, calcium, vitamin D, B vitamins, potassium, and healthy fats to keep all its systems running smoothly and you feeling your best
Meyhfer of Novo Nordisk Pharma GmbH, in Germany, is the papers corresponding author and Sanyal is a co-author
