cysteine glutathione pathway Metabolism - an overview Full article: The central role
Description
Applications and adaptations of the AVD as a functional component for foods has gained outstanding interest due to their bioactive compounds such as unsaturated fatty acids, phenolic compounds dietary fibre, vitamin B, C, and E, lutein, and various pigments (carotenoids, chlorophylls, and anthocyanins) (26, 55, 59, 146)
[DOI] [Google Scholar] 115.Neamati F., Kodori M., Feizabadi M.M., Abavisani M., Barani M., Khaledi M., Moghadaszadeh M., Azadbakht M.K., Zeinali M., Fathizadeh H
doi: 10.1007/s10545-011-9422-5
Tracey, I
