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Marine fish oil (FO) Marine food that is abundant in long-chain omega- 3 polyunsaturated fatty acids (LC n- 3 PUFA) and long-chain omega- 6 polyunsaturated fatty acids (LC n- 6 PUFA) has been suggested in a number of studies to be a fruitful alternative for lowering obesity and metabolic problems associated with obesity [446, 447]

There was no past medical history of diabetes, hypertension or renal disease

This peptide was identified by researchers studying the protective properties of gastric juice on the GI lining and was subsequently found to have remarkable tissue-healing properties throughout the body not just in the gut