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Description
Beyond its metabolic functions, L-carnitine demonstrated antioxidant and anti-inflammatory effects, protecting tissues from oxidative damage induced by reactive oxygen species (Lee et al
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In the past, research on the carnitine pool focused mainly on FAO, but it has now expanded to many biological fields, including energy metabolism, mitochondrial homeostasis, epigenetic regulation, inflammatory and immune homeostasis, endocrine regulation, cell signaling, neuroprotection, and tumor biology
In obese individuals, for instance, LC decreases all free fatty acids by delivering them to the mitochondria (Isaeva and Gapparova, 2018)
