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Other common additives utilised by the food industry include microbial transglutaminase (mTG) and, although useful for modifying the functionality of dietary protein, has been found to increase intestinal permeability and suppress pathways involved in protection against enteric pathogens (Santos and Torn 2009

[DOI] [PMC free article] [PubMed] [Google Scholar] 38.Labandeira-Garcia J

Evidence for coordinated or synergistic regulation of AMPK, PI3K/Akt, and adipokine signaling through combined vitamin D and exercise interventions in obesity-specific humans remains insufficient

This increase in calcium is crucial for several cellular processes, including morphological changes, presentation of the procoagulant surface, secretion of platelet granular content, and activation of Phospholipase A2 (166)