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4) the effect of dietary components on postprandial lipid metabolism and cardiovascular risk, including the role of carbohydrates, fructose, and branched-chain amino acids, among others
A prospective study of triglyceride level, low-density lipoprotein particle diameter, and risk of myocardial infarction
LDL Level (Low-Density Lipoprotein): While necessary for transporting cholesterol to the cells, LDL cholesterol can pose health risks when excessive
