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Guo J., Cao X., Hu X., Li S., and Wang J., The AntiApoptotic, Antioxidant and AntiInflammatory Effects of Curcumin on AcrylamideInduced Neurotoxicity in Rats, BMC Pharmacology and Toxicology 21 (2020): 62

More than just alcohol that we drink: In addition to the beer, wine, and other alcohol we might drink, the alcohol dehydrogenase enzyme also breaks down alcohols produced by bacterial fermentation in the intestines

First described by Lee and Cohen at USC in 2015

Further, an increase in left atrial myocardial capillary density (1.6-fold) and phosphorylation of eNOS (twofold) was also noted
