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oxidized glutathione coordination to metals Metal and Redox Modulation of Cysteine Protein Function Structures and unimolecular chemistry of
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Pharmaceutical vs

Frequent intake of eggs, meat, and legumes was linked to higher selenium concentrations, while margarine and fish consumption inversely affected selenium levels, although their overall dietary influence was modest

doi: 10.1186/s13053-019-0123-7 [DOI] [PMC free article] [PubMed] [Google Scholar] 27
The CeVO4 nanozyme also prevents the oxidation of an essential constituent of the inner mitochondrial membrane, cardiolipin, which plays many roles in mitochondrial processes
