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[DOI] [PubMed] [Google Scholar] 88.Porter M., Pearson D.J., Suarez-Mendez V.J., Blann A.D

Genetic analyses have determined that mitochondria are likely descended from -proteobacteria [35,36], with the closest relative of the proto-mitochondrion belonging to the order Rickettsiales [37,38]

By limiting food intervals or alternating between fasting and feeding phases, IF naturally reduces caloric intake and enhances the body's ability to use fat reserves [17]

However, under certain conditions, in the presence of free (unbound) redox metals, such as iron or copper, resulting from metal dyshomeostasis, vitamin C may exhibit prooxidant properties Prooxidant properties of vitamin C in the presence of redox-active metal ions and oxygen have been confirmed predominantly under in vitro conditions, occurrence under in vivo conditions has not been convincingly documented (Halliwell 1996)
